Restaurant

À la carte menu is based mainly on Italian cuisine with specialties such as homemade bread and pasta, fresh fish, delicious meat, authentic risotto and seasonal vegetables. An excellent meal of a natural aroma and taste made principally from fresh ingredients and of a typical Italian simplicity is a real visual and gourmet treat!

Fresh herbs, grown in the hotel's own herb garden, enhance the flavour of food. We supply fresh mint, balm, basil, parsley, chives, thyme, coriander, marjoram, sage, rosemary, tarragon and lemon grass.

Menu is regularly updated with specials and seasonal items. Non-allergen foods and gluten-free menu options are available.

The restaurant has a capacity of 68 seats. The restaurant offers an exquisite fine dining atmosphere ideal for an unforgettable romantic dinner by candlelight, various family celebrations as well as business meetings.

Opening hours:

• Monday to Friday
  • from 6:30 a.m. to 10:00 a.m.
  • from 11:00 a.m. to 10:30 p.m.
• Saturday, Sunday
  • from 7:30 a.m. to 10:00 a.m.
  • from 11:00 a.m. to 10:00 p.m.

The buffet breakfast is served weekdays from 6:30 a.m. to 10:00 a.m. and weekends from 7:30 a.m. to 10:00 a.m.

Business breakfast in a private meeting room with wi-fi access and guaranteed privacy is an excellent way to begin a busy work schedule.

The three-course lunch menu for 6,- € is served Monday to Friday from 11:00 a.m. to 2:00 p.m.

Once renowned as a popular wine tavern, Dubna Skala flourishes today. Whether you are a connoisseur or just enjoy the occasional glass of wine, our experienced sommelier will delight in introducing you to a vast selection of premium, highly sought-after wines from all over the world, and will recommend the best choice to fully enjoy your delicious meal.